by gilles | Apr 28, 2023 | Recipes
Bison Stuffed Bell Peppers 35 MINUTES 6 SERVINGS INGREDIENTS: 1lb ground bison 1 medium white onion, diced 1 tbsp tomato paste 4 garlic cloves, minced 1 can (14.5 oz) diced tomatoes 1 tbsp dried oregano 6 bell peppers (any colour) shredded cheese (Mozzarella or...
by gilles | Apr 28, 2023 | Recipes
Bison Meatloaf 60 MINUTES 4 SERVINGS INGREDIENTS: 1lb ground bison 1/4 cup Breadcrumbs 1/2 cup Bison broth 1 Egg (beaten) 1/4 cup grated onion 1/4 cup shredded Parmesan 1 tbsp tomato paste 2 tsp Worcestershire sauce 3/4 tsp Table salt 1/4 tsp paprika 1/4 tsp Black...
by gilles | Mar 16, 2023 | Recipes
Bison Eggs Benedict 30 MINUTES 2-4 SERVINGS INGREDIENTS: 1lb ground bison or 4 Bison Burgers 2 – 4 English muffins 4 – 8 organic eggs 2 tsp olive oil 1 – quart boiling water Salt & pepper Hollandaise sauce (recipe below) Hollandaise Sauce Ingredients 3 – egg yolks...
by gilles | Mar 16, 2023 | Recipes
Bison Tacos 30 MINUTES 10 SERVINGS INGREDIENTS: Bison Filling 1 pound Ground Bison Canola Oil Garlic seasoning Taco Seasoning Toppings Tomatoes Sour Cream Lettuce Avocado Lime Juice Cilantro Leaves Shredded Cheese Red Onion Salsa Verde Taco Shells Hard or soft taco...
by gilles | Mar 16, 2023 | Cooking Tips
Bison Top Sirloin Roast The Top Sirloin Roast is a lean steak with less fat and marbling than other steaks. The Top Sirloins are tender and slightly sweet tasting. Top sirloin is an excellent choice if you wish to marinade your steak. Cooking Methods: Grill, Broil, or...
