Iron Head Bison
Bison Striploin Roast
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$48.00
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Bison Striploin Roast is a tasty cut of bison that has a strip of fat along the side and when cut into steaks makes up the famous New York Strip steak.
It is a very tender and lean roast with less marbling than other bison cuts.
Cooking Methods: Perfect for grilling or slow roasting whole, allows you to portion each cut to your preference
Best if cooked rare or medium-rare.
Do Not Over Cook!
All packages are frozen and vacuum-sealed.