Bison Flank Steak
Bison Flank steaks are a limited cut in our Bison meat collection.
Bison Flank steaks are perfect if you like using marinades. They make great fajitas, stir fry, use them in salads, wraps, London broil, and other dishes. Bison Flank is best prepared with a marinade or spice rub and goes well on the grill with a side of roasted vegetables.
All packages are frozen and vacuum-sealed in single steak packages
Best broiled, seared, or grilled and sliced thinly across the grain.
*Limited availability. Requests can be made to pre-order if unavailable.
All packages are frozen and vacuum sealed.
28oz cut is a flank chunk.
7oz are flank steaks.