Do you know where your meat comes from?

Do you know where your meat comes from?

We pride ourselves on offering the best quality gate to plate collections. Have comfort in knowing that when you are buying our product, you are buying from our family. Our family is involved every step of the way, from orders to packaging, deliveries, and when your questions need answers.

Iron Head Bison meat is government inspected and vacuum packed. The bison are raised without the use of any antibiotics or hormones. Bison meat is naturally much leaner and higher in protein than most other meats—like beef. It also has fewer calories, less cholesterol, iron, and a higher ratio of healthy fatty acids like Omega-3.

View Canadian Bison Associations Nutrition Comparison Chart